Red fruit cake recipe with our organic (80% fruits) LoRUSSo jam

Last weekend we prepared this delicious and beautiful red fruit cake recipe using red fruits and our organic artisan jam from LoRUSSo. A simple and healthy recipe ideal to prepare during autumn afternoons! Ingredients: For the cake:1 yogurt4 cups flour1 packet of yeast2 glasses of organic cane sugar1 glass of bio LoRUSSo extra virgin olive oil1 glass of milk (soy, rice or almond)zest of half a lemon For filling and decoration:400g of various fresh red fruits60g of organic handmade strawberry jam “locura di fragole”, blueberry “Mirtillo Extravaganza”, blackberry “Amore mora”…

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