Know a bit more of our ORGANIC EXTRA VIRGIN OLIVE OIL CAMPO SUR
Transports your taste buds to the South of Spain with Campo Sur‘s premium organic olive oil. Made with 100% Spanish Hojiblanca and Arbequina olives, you will love this extra virgin olive oil with its medium-light taste that is perfect for salads, sautéing and fishing.
Campo Sur’s oil is made with love by the Cano family, a world leader in organic farming.
This olive oil is ideal for daily consumption in the Mediterranean diet.
On the nose it presents fruity aromas of mature olive of medium-high intensity with clear notes of the fig and hazelnut nuts to finish with a pleasant aroma of aromatic herbs typical of a “arbequina” olives with its own personality.
This medium-ripe fruitiness with light green notes is sweet when it enters the mouth, where a healthy and fresh fig with herbal notes is appreciated, and later the bitterness caresses the palate.
• First cold extraction
• Made with olives harvested by hand in its point of ripeness and crushed the same day of collection.
• A light tasting olive oil great for finishing and eating raw in salads and sauces
• Variety: Hojiblanca / Arbequina Coupage
Check out our other organic extra virgin olive oil Lorusso!